Wednesday, August 19, 2009

Top Chef Masters

As a fan of television, and having worked in the industry, I do enjoy watching TV. I worry that scripted dramas and comedies are becoming too scarce, and hope that we can achieve some kind of balance, so both scripted and reality-based shows have equal airtime opportunies.

That said, there are a few reality shows that I really enjoy. Top Chef and Top Chef Masters are both fun to watch, as skilled and talented chefs compete, using those unique skills.

Top Chef Masters has often been such a love-fest among all the chefs. It's nice to see experienced professionals, in a friendly competition, earning money for charity. They obviously respect each other and love what they do. Not as much conflict as on other shows, but, really, do we always need to see so much conflict? I realize it is the key to drama, but it seems like there's plenty of conflict in the world as it is.

As successful Chefs become more well-known through television, it must help their restaurant business. Personally, since Top Chef Masters, I want to go to San Francisco right now, and splurge on a meal at Fleur de Lys, Hubert Keller's restaurant. And I would love to have a meal by and/or with Art Smith, he has so much joy in what he does. And I want to try the Mexican cuisine so carefully prepared by Rick Bayless. It's interesting to see how people's personalities come across on television. Some people are so likable, you just want to sit down with them over a beer and chat. Others... not so much...

A recent episode had a bit more tension, as one of the Masters seemed to question if the regular Top Chefs from past shows were really qualified to assist him. It didn't show him in the best light, but it seemed to me that perhaps he had never watched Top Chef in the past, or he would have known that all the contestants had, at the very least, basic chef skills.

There is more conflict in the regular Top Chef. Those chefs aren't as established as the Masters, and they're competing to personally receive money and to advance their own careers. It's not usually quite as friendly, they all take it a bit more seriously, as they have a more personal stake in the outcome.

Bravo TV does a great job with this type of show. I enjoy quite a bit of Bravo's programming.
I'm also a fan of Project Runway, and most fans realize that Bravo lost that show to Lifetime in a somewhat strange and drawn out legal battle. I'm still not sure how that happened, but it does appear that Lifetime is trying to expand their programming beyond just replaying Movies of the Week. Project Runway also involves competition between people with a certain set of skills and talents (fashion design).

I think viewers enjoy playing along at home, let's see, what would I make, using only ingredients or materials from a grocery store or a vending machine? Then the pros come up with things that we would have never thought of, and we think, wow, what a great idea! Creativity and inventiveness at work.

Tonight the new season of Top Chef starts, as well as the final episode of Top Chef Masters. I will be watching, cheering for my favorite Masters, and getting my first impressions of the new chefs. Also this week the new season of Project Runway starts, first time on Lifetime. It will be interesting to see if a change in networks (and the change from NY to LA) will change the show.

2 comments:

Anonymous said...

I'm already watching Project Runway, but have to remember that Top Chef is on again. Thanks for reminding me.

Marian said...

Sure. It's slightly trickier now, since they're not both on Bravo anymore. But at least you found Lifetime! And you can always catch up with the past Top Chef episodes, as Bravo often reruns them. I'm never sure when those are scheduled, but I usually find them while flipping around. It's actually fun to watch both of these shows a second time -- watching them in the process, knowing who ends up winning and losing.